Dishes from the territory


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Beef Fine Italy by Palluda

Beef slow cooked in red wine

Slow cooked red wine beef

Our slow cooked beef in red wine is made exclusively for us by a renowned Chef, who is worth a visit in his own restaurant in Piedmont. This "brasato" beef is prepared according to an ancient recipe. Ingredients are beef meat, carrots, celery, onions, rosemary, bay leaf, garlic, pepper, salt and red wine, but the main key is the way in which it’s prepared and cooked.

To be heated

Slow cooked beef in red wine - 2 x 300g

Price €24.17

About Dishes from the territory

Here we propose you some of the best main dishes from Italian regions